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Archives: Bibliography

Bibliography information pages

Human Milk Omega-3 Fatty Acid Composition Is Associated with Infant Temperament

The Influence of Omega-3 Fatty Acids on Skeletal Muscle Protein Turnover in Health, Disuse, and Disease

Omega-3 Fatty Acids and Adipose Tissue: Inflammation and Browning

Role of omega‐6 and omega‐3 fatty acids in fetal programming

Omega-6/Omega-3 Essential Fatty Acid Ratio: The Scientific Evidence

Modulating the inflammatory properties of activated microglia with Docosahexaenoic acid and Aspirin

May omega-3 fatty acid dietary supplementation help reduce severecomplications in Covid-19 patients?

High Omega-6/Omega-3 Fatty Acid Ratio Diets and Risk of Noncommunicable Diseases: Is the Tissue, the Main Issue?

Role of diets rich in omega-3 and omega-6 in the development of cancer

Dietary omega-3 and omega-6 polyunsaturated fatty acids modulate hepatic pathology

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