RCT Jul 5, 2026 Fish-Derived Fats May Boost an Anti-Inflammatory Signal in Women with Endometriosis Adding fish-derived lipids to a healthy diet raised IL-10 (an anti-inflammatory marker) and was linked to a higher chance of pain improvement in women with endometriosis, though most other outcomes showed no significant difference between groups. Fertility General Wellness Immune System Read the summary →
Observational Jul 8, 2026 Higher Omega-3 Levels in Blood Cells Linked to Lower Rates of Obesity and Fatty Liver Adults with an omega-3-enriched red blood cell fatty acid pattern had about 26% lower odds of obesity and 27% lower odds of fatty liver disease. Fatty Liver General Wellness Liver Health Metabolism Obesity Read the summary →
Observational Jul 21, 2026 Mouse Study Suggests Converting Omega-6 to Omega-3 May Help Prevent Liver Fat Buildup From IV Nutrition Mice genetically able to convert omega-6 fats into omega-3 fats developed significantly less fatty liver disease from IV lipid nutrition than normal mice. Arachidonic Acid Fatty Liver Gene Expression Liver Health Metabolism Read the summary →
RCT Jul 23, 2026 Nanoparticle-Delivered EPA Reduces Liver Inflammation and Scarring in Rat Study In a rat model of liver damage, an EPA nanoemulsion reduced inflammation and oxidative stress markers more effectively than regular EPA. Arachidonic Acid Fatty Liver Gene Expression Liver Health Membranes Read the summary →
Observational Jul 23, 2026 Gene Linked to Liver Fat Regulation Responds to Fish Oil in Mouse Study In mice, disrupting the TMEM135 gene lowered liver DHA and triggered fat-production pathways, but fish oil restored DHA and calmed these signals. Fatty Liver Gene Expression Liver Health Metabolism Read the summary →
Observational Jul 1, 2026 Scientists Engineer Gut Bacteria to Produce an Anti-Inflammatory Omega-3 Derivative Engineered probiotic bacteria that produce the omega-3 derived molecule resolvin E1 reduced inflammation and protected gut tissue in mouse models of colitis and acute inflammation. Algae Gene Expression Immune System Joints Inflammation Metabolism Plant-Based O3 Read the summary →
Observational Jan 1, 2026 Genes, Not Just Diet, Shape Fatty Acid Levels in Breast Cancer Survivors FADS gene variants, not dietary intake, were the main driver of differences in blood omega-6 and omega-3 fatty acid levels in breast cancer survivors on aromatase inhibitor therapy. Arachidonic Acid Cancer Gene Expression Metabolism Read the summary →
RCT Jan 1, 2026 Fish Oil May Help Counter Cholesterol-Driven Heart Risk Factors in Animal Study In rats fed a high-cholesterol diet, fish oil supplementation reduced markers of dyslipidemia, inflammation, and blood vessel stress, with effects similar to atorvastatin. Cholesterol Heart Health Metabolism Read the summary →
RCT Jul 15, 2026 Feeding Dairy Cows Algae Changes Milk’s Omega-3 Content and Flavor Feeding dairy cows coated algae powder increased omega-3 levels and antioxidant capacity in milk while altering its flavor and fat composition. Algae Metabolism Phospholipids Plant-Based O3 Read the summary →